Fennel & White Pepper Salami

Robust and aromatic free range pork salami

2 Star Great Taste Award winner

A wonderfully versatile pork salami with aromatic fennel and punchy white pepper. Great as part of a British charcuterie sharing board or antipasti selection or try as a topping for sourdough pizza.

Whole salami, approximately 150g

Similar to: Finocchiona (Italian), Saucisson Sec (French), Milano (Italian)

Ingredients: Free range British pork (86%), red wine, pork fat, salt, fennel seeds (1%), garlic, white pepper (<1%), dextrose, herbs, spices, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate).

Gluten Free

Store in a cool dry place

Once opened, refrigerate and use within 5 days